Customers rave about the calamari, describing it as the best they've had in Toronto, perfectly tender and flavorful.

"I had the best calamari I’ve ever eaten in Toronto!"

Rosa Ghodsi

The veal is noted for its rich flavor and tenderness, making it a standout dish that many patrons recommend.

"The veal was flavorful and every dish was amazing!"

Hilda Obeng-Kingsley

This dish has received high praise for its deliciousness, often highlighted as a must-try by returning customers.

"The lobster pasta was the best part."

Hilda Obeng-Kingsley

A house specialty that has garnered a loyal following, with many claiming it rivals even the best in the city.

"The rigatoni alla vodka is better than Carbone!"

Jannit Luu