acquafarina
★ 4.4 (1,234) · 
425 W Georgia St, Vancouver, BC V6B 5K5, Canada
Phone: (604) 558-3099
Website: http://www.acquafarina.com/
acquafarina in Vancouver is a 4.4-star restaurant with 1,234 Google reviews, known for Burrata and Pesto Rosso.
Why we love it
- Refined Italian with upscale flair
- Located near Near Homer St and Richards St
- Elegant ambiance, extensive wine cellar, all-season heated patio
- Exceptional service with knowledgeable staff
- Refined Italian with upscale flair
- Located near Near Homer St and Richards St
- Elegant ambiance, extensive wine cellar, all-season heated patio
- Exceptional service with knowledgeable staff
What to Order
Burrata
A creamy, fresh cheese dish often served with complementary ingredients, praised for its quality.
"We got the burrata and pesto rosso... Everything was great and they were really attentive and great servers!"
Anson Mo
Pesto Rosso
A red pesto dish, likely featuring sun-dried tomatoes or roasted peppers, noted for its delicious flavor.
"We got the burrata and pesto rosso... Everything was great and they were really attentive and great servers!"
Anson Mo
Lucky Luciano
A specific dish from their menu, highly recommended by diners for its quality and taste.
"We got the burrata and pesto rosso, lucky luciano, frutti di mare, and the wagyu carpaccio. Everything was great and they were really attentive and great servers!"
Anson Mo
Frutti di Mare
A classic Italian seafood pasta dish, celebrated for its excellent preparation and fresh ingredients.
"We got the burrata and pesto rosso, lucky luciano, frutti di mare, and the wagyu carpaccio. Everything was great and they were really attentive and great servers!"
Anson Mo
Wagyu Carpaccio
Thinly sliced raw Wagyu beef, a delicate and flavorful appetizer that impressed diners.
"We got the burrata and pesto rosso, lucky luciano, frutti di mare, and the wagyu carpaccio. Everything was great and they were really attentive and great servers!"
Anson Mo
Focaccia / House Bread
Their house-made bread, described as a buttery, pull-apart roll, served with olive oil, balsamic, or butter.
"Pizza aside, I do always enjoy the house bread at Acquafarina that is more like a parker house roll, with buttery pull-apart layers served with olive oil and balsamic for dipping or butter."
Annia Lee
Gnocchi
Soft Italian dumplings, a consistently praised dish that leaves diners wanting more.
"From the focaccia to the gnocchi to the Caesar salad and steak to the tiramisu … you will just want to order more and more."
Tim Cavey
Tiramisu
A classic Italian coffee-flavored dessert, noted as a must-order item that diners crave.
"From the focaccia to the gnocchi to the Caesar salad and steak to the tiramisu … you will just want to order more and more."
Tim Cavey
Inside Scoop
- Happy Hour offers exceptional food at better prices and is a great time to try signature dishes.
- The upstairs area is open on Fridays and Saturdays, offering a different vibe.
- The restaurant has an all-season covered heated patio with a retractable roof, which is also dog-friendly.
- Service can be inconsistent, with occasional delays in drinks or staggered food delivery.
- The front entrance and waiting area can feel cramped, especially with reservations.