Alder

This delicate appetizer features fresh scallops, often prepared with a tangy and spicy dressing, offering a vibrant start to your meal.

"The scallop crudo was fresh and vibrant, and the canestri pasta with black truffle and brown butter was rich without being overwhelming."

Saurabh

A consistently praised main, the short rib is known for its incredible tenderness and rich flavor, often prepared sous vide and grilled.

"The short rib was so tender and flavourful. No idea how they keep it so juicy. And their whipped butter...sooo good."

Dominic

This dessert is a standout, described as mind-blowingly good and a must-try for anyone with a sweet tooth.

"The one thing that doesn't change + never compromised is the food, the VIBE IS 🏆🏆🏆 and the amazing service🥂. 12 out of 10 knocks it out of the park every single time. If you haven't been to Alder, I assume you have terrible taste .. so I'll give you the most IMPORTANT DETAILS; their house martini. snag that pie."

Gabrielle Locke (Gabby)

Often served warm and fluffy, the bread paired with their exceptional whipped butter is surprisingly memorable and highly addictive.

"Surprisingly, the bread and butter was the most memorable item we got. Warm, fluffy, with a creamy butter."

Ally

A perfectly executed appetizer featuring thinly sliced Wagyu beef, often highlighted for its quality and preparation.

"Wagyu carpaccio, cucumber feta salad, ricotta tortellini, short rib and apple tartine Definitely will return"

A K

This cocktail is a refreshing and well-balanced choice, praised for being neither too sweet nor too sour.

"The yuzu egg white sour cocktail was lovely, not too sweet nor sour - I actually ordered two cause I enjoyed that much the first time."

Timothy Fok