The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Mélissa Girard
Restaurant photo 2
Photo by Ambre.
Restaurant photo 3
Photo by Amélie Dugal
Restaurant photo 4
Photo by Eric Lauzon-Duhaime
Restaurant photo 5
Photo by Amélie Dugal
Restaurant photo 6
Photo by Jommelyn Acong
Restaurant photo 7
Photo by Eric Lauzon-Duhaime
Restaurant photo 8
Photo by Andrée-Anne Bussières
Restaurant photo 9
Photo by Johanne Le May
Restaurant photo 10
Photo by Marie-Pier Gagné
  • French cuisine with a focus on tasting menus
  • Located near Rue de l'Église and Chemin des Quatre Bourgeois
  • Intimate setting, unique dishes, excellent service
  • Fine dining with a shared plate concept

What to Order

Tasting Menu

The tasting menu is highly praised for its originality and quality, making it a must-try for first-time visitors.

Filet Mignon

While some reviews noted it was served lukewarm, the filet mignon is still highlighted for its delicious flavor.

Ravioli

The ravioli is noted for its unique taste, although it has been mentioned that it could be served hotter.

Inside Scoop

  • Consider sitting at the bar for a more engaging experience as you can watch the chefs at work.
  • Be prepared for a lively atmosphere; some guests noted that the music can be quite loud.
  • Reservations are recommended, especially for the tasting menu, to ensure a spot in this intimate setting.

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