Arbequina Restaurant

This tender, beautifully smoky lamb dish is a consistent favorite, praised for its depth of flavor that lingers on the palate.

"The lamb lived up to the hype."

Danielle Ferrone

A standout dish featuring earthy, aromatic mushrooms and rich truffle, wrapped in crisp, flaky pastry for a balanced umami experience.

"The truffle and mushroom muttabaq is a standout and an absolute must-have. Earthy, deeply aromatic mushrooms paired with the richness of truffle create layers of umami that feel indulgent yet balanced, wrapped in crisp, flaky perfection."

Krista Gallo

This dish offers a brilliant contrast of bright, creamy, and textural elements, with sweet roasted cauliflower complementing the cool richness of burrata.

"The cauliflower burrata is a brilliant contrast—bright, creamy, and textural. The sweetness of the roasted cauliflower plays effortlessly with the cool richness of the burrata, making it both comforting and refreshing."

Krista Gallo

A highlight from the tasting menu, this taco showcases the chef's care and attention to quality ingredients and flavor.

"Loved every single dish, especially the short rib taco."

Daniel S

Unexpectedly delicious, this chicken dish is crafted with such perfection that it's considered by some to be the best they've ever had.

"I never thought a chicken dish can be this good this was the best chicken I ever had in my life."

Heba Hossam

These non-alcoholic drinks are crafted with the same care as the food, offering sophisticated and varied flavors that perfectly complement the meal.

"The mocktails were as tasty and creative as the food."

Sonia Mariani