Ban Bu Xian Szechuan Cuisine Vancouver Downtown
★ 4.1 (178) · 
1282 Robson St, Vancouver, BC V6E 1C1, Canada
Phone: (604) 566-5888
Website: https://banbuxianszechuancuisinedt.zomi.menu/
Ban Bu Xian Szechuan Cuisine Vancouver Downtown in Vancouver is a 4.1-star restaurant with 178 Google reviews, known for Sichuan Double-Cooked Pork and Mapo Tofu.
Why we love it
- Szechuan cuisine with authentic spice
- Generous portions, vibrant decor, attentive staff
- App-based ordering with sometimes slow service
- Szechuan cuisine with authentic spice
- Located nearby
- Generous portions, vibrant decor, attentive staff
- App-based ordering with sometimes slow service
What to Order
Sichuan Double-Cooked Pork
This classic Szechuan dish features thinly sliced pork belly stir-fried with vegetables and a rich, spicy sauce, delivering a perfect balance of savory and heat.
"The spicy pork was one of the best I have ever tasted in my life."
Prof. Ed
Mapo Tofu
A quintessential Szechuan dish, Mapo Tofu combines silken tofu with a spicy, savory sauce, often containing minced meat and fermented broad beans, creating a numbing and addictive flavor.
"We really enjoyed our mapo tofu and white cabbage soup, the dishes were huge and we weren’t able to finish them."
W
Spicy Snakehead Fish
This dish features tender snakehead fish in a fiery Szechuan broth, known for its intense spice and aromatic flavors.
"I'm a big fan of the spicy snakehead fish that everyone else seemed to ordered."
Jeff Lieu
Fried Rice
A well-executed staple, this fried rice is praised for its perfect texture and balanced seasoning, making it a great accompaniment to spicier dishes.
"We love the fried rice as well. Not greasy and salty, just absolutely perfect."
Prof. Ed
Spicy Boiled Beef
Thin slices of beef are blanched and then served in a vibrant, chili-infused oil broth, offering a tender texture and a powerful spicy kick.
"Canonical Szechuan place . Spicy boiled beef with something you should try."
Jane Yevheniia Kostia
Coconut Milk Drink
Despite its unassuming packaging, this coconut milk drink is a surprisingly delicious and refreshing beverage, perfect for cooling down after spicy dishes.
"The coconut milk drink was sooo good the packaging looks sketchy but damn the drink was phenomenal!"
Deeda
Inside Scoop
- Portions are very generous; consider ordering fewer dishes than usual, especially for smaller groups.
- Be prepared for authentic Szechuan spice levels; if unsure, start with less spicy options or ask for recommendations.
- Ordering is done via an app, which can sometimes lead to difficulty getting staff attention for other needs.
- Service can be inconsistent, ranging from attentive to slow, particularly during busy times.
- The restaurant can get busy, and there might be a wait for tables, especially during peak hours.