The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by BAR ST-DENIS
Restaurant photo 2
Photo by BAR ST-DENIS
Restaurant photo 3
Photo by BAR ST-DENIS
Restaurant photo 4
Photo by Frédérick B.
Restaurant photo 5
Photo by valerie doyon
Restaurant photo 6
Photo by MARTY BOA
  • Contemporary cuisine with a focus on sharing plates
  • Located near Near Rue Saint-Denis and Rue Bélanger
  • Open kitchen, vibrant atmosphere, attentive service
  • Casual dining with a tasting menu option

What to Order

Razor Clams

These clams are a standout dish, praised for their freshness and vibrant flavors, often highlighted in reviews.

Duck Magret

This dish has received acclaim for its rich flavor and perfect sauce, making it a must-try for meat lovers.

Veal Tartare

A bold and intriguing dish that combines veal with sardines, offering a unique flavor experience.

Seafood Tasting Menu

Highly recommended for those looking to explore a variety of flavors, this menu showcases the chef's creativity.

Inside Scoop

  • Reservations are recommended, especially for larger groups.
  • Be prepared to order at least two plates per person, as portions are designed for sharing.
  • Consider trying the wine pairings offered with the tasting menu for an enhanced experience.

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