This perfectly cooked duck dish features an avocado sauce and coconutty arancini, blending unique flavors seamlessly.

"The duck was perfectly cooked and the unique taste of the avocado sauce complimented it well."

Megan Wai

A standout appetizer, these pierogies are a delicious and heartfelt nod to Polish cuisine, praised for their quality and flavor.

"Mention spéciale aux pierogies, qui ont été mon coup de cœur !"

Johanne Power

This pasta dish features melt-in-your-mouth turbot and prominent clam flavors, making it a highly recommended main course.

"The pasta was also delicious and my favourite dish of the night. The fish was melt in your mouth and the flavours of the clam came forward."

Megan Wai

A complex and refreshing dessert with intricate components that consistently impresses diners.

"Le dragon vert était toujours WOW mais le 2e dessert aussi."

Pierre Cadieux

A perfectly cooked flank steak served with a rich mushroom sauce, described as a definite "WOW" dish.

"Everything was excellent and two dishes were even better: the flank steak and its mushroom sauce were a definite WOW as was the passion fruit panacotta."

Pierre Cadieux

This filet mignon is so tender it melts in your mouth, showcasing quality ingredients and expert preparation.

"Les mets sont de qualité (filet mignon qui fond dans la bouche) et de beaux mélanges de saveurs sans etre extrême ... un vrai regal !"

audrey alisse