The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Bluebird Woodfired Steakhouse
Restaurant photo 2
Photo by Rojita Pariyar
Restaurant photo 3
Photo by Bluebird Woodfired Steakhouse
Restaurant photo 4
Photo by Kaila Howard
Restaurant photo 5
Photo by Su Kang
Restaurant photo 6
Photo by Brian Park
  • Wood-fired steakhouse with Canadian influences
  • Located near Near Caribou St and Lynx St
  • Cozy atmosphere, excellent service, thoughtful touches
  • Upscale dining with a mandatory 22% gratuity

What to Order

Prime Rib

A standout steak, often praised for its tenderness and rich flavor, cooked to perfection with a beautiful sear.

Steak (various cuts)

The restaurant's namesake, these steaks are consistently highlighted for their perfect cooking, seasoning, and quality.

Scallops

These scallops are frequently mentioned as a must-try, cooked to perfection and delivering an unforgettable experience.

Soufflé Pancakes

A breakfast favorite, these pancakes are described as incredibly airy and light, yet surprisingly filling.

Key Lime Pie

This dessert is a consistent showstopper, praised for its next-level flavor and bright, amazing lime taste.

Fondue

A popular choice, especially during happy hour, offering a warm and comforting experience.

Rosemary Fries

A well-seasoned side dish that stands out for its great flavor.

Bluebird Colada

A perfectly balanced and delicious cocktail, highly recommended by the bartender.

Inside Scoop

  • Be aware of the mandatory 22% minimum tip, even for small tables.
  • The atmosphere is cozy and warm, often described as perfect for apres-ski or special occasions.
  • Happy Hour offers great deals and is a recommended time to visit.
  • Expect excellent, attentive service, with staff often going above and beyond for celebrations.
  • Reservations are highly recommended, as the restaurant can get busy.

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