Bold Butchery & Grill
1420 Quadra St, Victoria, BC V8W 2L1, Canada
Phone: (250) 590-1126
Website: http://www.boldbutchery.com/
Bold Butchery & Grill in Victoria is a 4.5-star Burgers restaurant with 1,210 Google reviews, known for Chicken Shawarma Bowl and Halloumi Fries.
Why we love it
- Middle Eastern with Canadian comfort food
- Located near Near Johnson St and Quadra St
- Butchery counter, fresh ingredients, friendly service
- Casual dining with counter service
- Middle Eastern with Canadian comfort food
- Located near Near Johnson St and Quadra St
- Butchery counter, fresh ingredients, friendly service
- Casual dining with counter service
What to Order
Chicken Shawarma Bowl
A flavorful bowl featuring perfectly marinated chicken, fresh ingredients, and delicious sauces, often served with pita chips.
"love their chicken shawarma bowl, fresh ingredients, chicken marinated perfectly, good portion, tastes good with with their pita chips too."
MJ Ma
Halloumi Fries
Crispy fried halloumi cheese, often drizzled with a sweet and tangy pomegranate syrup.
"I am a sicker for a good halloumi fry, they nailed it."
Michelle McC
Burgers (especially Mushroom Beef Burger)
Juicy, well-cooked burgers with options like the truffle mushroom, praised for their flavor and customizable doneness.
"Loved the truffle mushroom burger. It was so yummy. The best part about bold butchery is that they ask you how well done you want your burgers. That way you always get what you want!"
SAKINA DEVJIANI
Falafel Wrap
A perfectly balanced wrap filled with falafel, noted for its taste, hygiene, and overall flavor.
"I came here for the first time , I got a Falafel wrap . It was just perfect. Taste , hygiene, flavour , everything was on top. I must suggest this place .."
FIDDLE FOOTED
Halloumi Poutine
A unique take on poutine featuring halloumi cheese, described as "crazy good" by fans.
"The haloomi poutine is crazy good!"
Adam C
Inside Scoop
- Be aware that some customers have reported stomach upset after eating here, particularly with delivery orders.
- Portion sizes, especially for meat in bowls and wraps, have been noted as small by some, leading to concerns about value.
- Service can be slow, especially during busy periods, as they may be short-staffed.
- The meat counter is no longer active, with the focus now solely on prepared food like burgers and shawarma.
- While some DoorDash orders have arrived soggy or cold, this is attributed to DoorDash delivery issues rather than the restaurant itself.
