The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Reagan Tan
Restaurant photo 2
Photo by Savannah Oakes
Restaurant photo 3
Photo by B
Restaurant photo 4
Photo by Juliana Jack
Restaurant photo 5
Photo by Monica Parsons
Restaurant photo 6
Photo by Nikitta Alexander
  • Italian with Modern twists
  • Located near Near Robert St and Mulberry St
  • Vibrant atmosphere, stone brick oven, community-focused
  • Relaxed service with attentive staff

What to Order

Burrata

This creamy fresh cheese is served seasonally, often paired with unexpected but delicious combinations like butternut squash.

Brussels Sprouts

A consistently praised side dish that regulars order every time, known for its delicious preparation.

Rigatoni

A hearty pasta dish, often served with meatballs, featuring perfectly cooked pasta and a rich, flavorful sauce.

Pizza

Thin-crust pizza baked in a stone brick oven, offering a taste that rivals New York City's best.

Nonna's Meatballs

A classic Italian comfort food, these meatballs are a highly recommended dish that makes for a spectacular meal.

Espresso Martini

A revamped version of the classic cocktail, these are so good you'll want to order multiple rounds.

Inside Scoop

  • Reservations are highly recommended, especially for groups or weekend evenings.
  • The service style is intentional and relaxed, so be prepared to enjoy your evening without feeling rushed.
  • You can watch your pizza being prepared in the stone brick oven, which is a cool experience.
  • Some reviewers have noted slow drink service, so manage expectations if you're in a hurry.
  • The atmosphere is described as comfortable and cool, with good music playing.

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