Buvette Daphnée
11 William St, Ottawa, ON K1N 6Z9, Canada
Phone: (613) 680-0380
Website: https://www.buvettedaphnee.ca/
Buvette Daphnée in Ottawa is a 4.6-star restaurant with 279 Google reviews, known for Grilled Savoy Cabbage and Beef Tartare.
Why we love it
- Modern French with Montreal influence
- Intimate but buzzy, refined but playful, trendy without trying too hard
- Attentive service with knowledgeable staff
- Modern French with Montreal influence
- Located nearby
- Intimate but buzzy, refined but playful, trendy without trying too hard
- Attentive service with knowledgeable staff
What to Order
Grilled Savoy Cabbage
This humble vegetable is transformed into a standout dish, charred and tender with a creamy sauce that surprises and delights.
"I never imagined cabbage could taste this good. [...] the cauliflower cabbage was charred, tender, and had a nice creamy sauce."
Neha Majithia
Beef Tartare
A classic prepared with precision, often served with a unique twist like potato, offering a delightful textural contrast.
"The beef tartar on potato was a great combination."
Simon Chen
Creton Croquettes
These croquettes are a textural marvel, creamy and crispy, elevated by the fresh flavors of dill and tiny pickled vegetable flowers.
"The Creton Croquettes were a standout - creamy, crispy, and so flavorful with dill and tiny pickled veg flowers."
Serena Garner
Grilled Pickerel
A perfectly cooked fish dish, showcasing balance and delicate flavors that make it a favorite among diners.
"My favourite was the grilled Pickerel, perfectly cooked and so well balanced. Highly recommend"
Angela Fok
Chicorées, jambon glacé à l'érable, pommes roties, crumble de noix, vinaigrette à la pomme et yuzu
An inventive and audacious combination of flavors and textures, featuring chicory, maple-glazed ham, roasted apples, and a yuzu apple vinaigrette.
"Beaucoup d'inventivité dans la cuisine avec des associations très audacieuses comme les Chicorées, jambon glacé à l'érable, pommes roties, crumble de noix, vinaigrette à la pomme et yuzu, une merveille."
Seb Ray
Mushroom Pasta / Chanterelle Spaghetti
A rich and flavorful pasta dish, often featuring chanterelle mushrooms, that delivers an exquisite taste experience.
"That spaghetti- the flavours, I can’t even begin."
Shawn Todd
Inside Scoop
- Ask to be seated on the kitchen side to avoid the noisier right section of the dining room.
- Consider sitting at the bar for an intimate experience with a view of the kitchen and attentive staff.
- The menu changes regularly, so there's always something new to discover.
- Don't hesitate to ask the staff for wine recommendations; they are very knowledgeable.
- For a unique experience, ask them to bring a variety of dishes for family-style serving.