What should I order at Café Boulud?

The most recommended dishes at Café Boulud include Wagyu Steak, French Onion Soup, Duck Breast. These are the top picks based on reviewer consensus.

Is Café Boulud worth it?

Café Boulud has a 4.4-star rating based on 1,459 Google reviews. It has been recognized by OpenTable Canada (Top 100). French cuisine with a modern twist.

How much does Café Boulud cost?

Café Boulud is in the $$$ price range ($$$).

What is Café Boulud known for?

Café Boulud is a Café restaurant, recognized by OpenTable Canada, Located near Yorkville Ave and Cumberland St. Upscale atmosphere, attentive service, diverse menu.

What type of restaurant is Café Boulud?

Café Boulud in Toronto — French cuisine with a modern twist. Located near Yorkville Ave and Cumberland St. Upscale atmosphere, attentive service, diverse menu. Fine dining with a focus on seasonal ingredients. Menu highlights include Wagyu Steak, French Onion Soup, Duck Breast, Panna Cotta, Halibut Fish.

How do I make a reservation at Café Boulud?

You can make a reservation at Café Boulud through Opentable at https://www.opentable.ca/cafe-boulud.

Café Boulud

Name: Café Boulud
Telephone: (416) 963-6000
Price range: $$$
Rating: 4.4

★ 4.4 · · $$$

60 Yorkville Ave, Toronto, ON M4W 0A4, Canada

Phone: (416) 963-6000

Website: https://www.fourseasons.com/toronto/dining/restaurants/cafe_boulud/?utm_source=google&utm_medium=organicsearch&utm_campaign=tor-tfy-fab-mid-seo-na&utm_content=na-na&utm_term=na

Reserve on Opentable →

Café Boulud in Toronto is a 4.4-star Café restaurant with 1,459 Google reviews, known for Wagyu Steak and French Onion Soup.

Why we love it

French cuisine with a modern twist
Located near Yorkville Ave and Cumberland St
Upscale atmosphere, attentive service, diverse menu
Fine dining with a focus on seasonal ingredients

French cuisine with a modern twist
Located near Yorkville Ave and Cumberland St
Upscale atmosphere, attentive service, diverse menu
Fine dining with a focus on seasonal ingredients

What to Order

Wagyu Steak

Highly praised for its delicious flavor and perfect preparation, the wagyu steak is a standout dish that many reviewers recommend.

"Order the wagyu steak which was delicious..."
david green

French Onion Soup

Considered by many as the best they've ever had, this soup is a must-try for its rich flavors and comforting qualities.

"Hands down the best french onion soup I've ever had."
PERO SOLIN

Duck Breast

Renowned for its perfectly crisp skin and tender meat, the duck breast is frequently highlighted as a top choice by diners.

"Easily the best duck breast in at least the Ontario region fine dining."
Yilin H

Panna Cotta

Though small in portion, this dessert is noted for its delightful flavor and is a favorite among guests.

"...the panna cotta for dessert which was extremely small but nonetheless delicious."
david green

Halibut Fish

This dish is praised for its rich flavor and harmonious presentation, making it a memorable main course.

"The main course Halibut fish was rich and satisfying."
Nazanin T.

Inside Scoop

Reservations are highly recommended to avoid disappointment, especially during peak hours.
For a quieter experience, consider dining on weekdays rather than weekends.
Don't miss the complimentary warm brioche buns, which many guests rave about.