Cafe Polonez

These traditional Polish dumplings come in various fillings like cheddar/potato or vegan, and are a must-try, especially with sour cream and onions.

"I've never been a fan of pierogies, but Cafe Polonez definitely made me fall in love with them."

Florina Flo

A perfectly fried, crispy cutlet, often served with a variety of sides including salads and potato pancakes.

"The schnitzel was fried perfectly with a crispy crust without feeling greasy and the potato pancake was savoury with goulash hidden underneath topped with some sour cream to balance it out."

Susanne Wong

This rich, hearty stew is a masterclass in slow-cooked comfort, featuring beef, mushrooms, carrots, celery, and potatoes, and is more of a thick stew than a soup.

"The goulash here leans into the traditional Polish style: thick, savory, and deeply warming. It's less of a soup and more of a rich, hearty stew that feels like it's been simmering on a back burner for days."

Susanne Wong

These savory pancakes are a popular side or can be a meal themselves, often served with goulash and sour cream.

"Love the substitution options available for the classic schnitzel orders, so I indulged in some delicious dumplings while my wife enjoyed her potato pancakes choice."

michael rajnovic

Enjoy these classic rolls with either a mushroom or pork filling, a comforting and authentic Polish dish.

"I got the cabbage rolls (one mushroom, one pork) with potato pancakes and it was perfect!"

Jude

A traditional fruit drink, though it can be on the sweeter side, offering a unique taste experience.

"The kompot was sweeter than I’m used too and not as tangy or fruity, almost floral tasting, still good!"

Olga Feldman