The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Krista LaRocque
Restaurant photo 2
Photo by Graham Vance
Restaurant photo 3
Photo by Fancy Travel
Restaurant photo 4
Photo by Krista LaRocque
Restaurant photo 5
Photo by Dorian Reeves
Restaurant photo 6
Photo by Michael Riehm
  • Argentinian-inspired cuisine with a focus on grilled meats and seafood
  • Located near Near Confluence Way SE and 6 St SE
  • Historic industrial building, rooftop patio, river walk patio
  • Attentive service with knowledgeable staff

What to Order

Tableside Ceviche Mixto

This fresh seafood dish is prepared right at your table, offering a unique and interactive dining experience with a delightful crunch from puffed wild rice.

Steaks (Porterhouse, Strip Loin, Butcher Steak, New York Strip)

Charbar is renowned for its perfectly cooked, flavorful steaks, showcasing high-quality Canadian beef.

Burger

A surprisingly delicious and satisfying option, the burger is a well-regarded choice for a more casual yet high-quality meal.

Grilled Octopus

This seafood appetizer is a standout, praised for its excellent preparation and taste.

Beef Fat Fries

These fries are exceptionally crispy and flavorful, clearly made with beef fat for a rich taste.

Cauliflower

A popular appetizer, the cauliflower dish is noted for being very delicious.

Inside Scoop

  • The restaurant is located in the historic Simmons Building, which also houses coffee and breakfast sandwich vendors during the day.
  • Consider the family-style Argentinian dinner for groups, as it's a well-received option for events.
  • The rooftop patio is legendary, but it's run by a different business also associated with Charbar.
  • Service can be exceptional, with specific staff members like Derek, Kristy, and Chase frequently praised.
  • While the food is generally excellent, some find portions small for the price, and desserts have received mixed reviews.

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