This meal has been praised for its exquisite flavors and thoughtful preparation, making it a standout choice for special occasions.

"The six course Christmas holiday meal was exquisite and some of the best food I’ve ever had!"

Benjamin Ness

Diners have enjoyed this beautifully executed four-course meal, highlighting the balance of flavors and quality of ingredients.

"Dinner at Chez Rioux et Pettigrew was an absolute delight... each dish thoughtfully prepared, perfectly balanced, and full of flavor."

Margaret Riley

This dessert has been noted as a memorable ending to a meal, combining rich and bright flavors that leave a lasting impression.

"The dessert, a chocolate ganache paired with passion fruit sorbet, was the ideal ending: rich, bright, and memorable."

Margaret Riley

Recommended for its exceptional quality, this dish is a must-try for fans of cured fish.

"Le menu des fêtes est incroyable, si vous aimez le gravlax celui ci vaux la peine!"

William Tessier