Crazyweed Kitchen
1600 Railway Ave, Canmore, AB T1W 1P6, Canada
Phone: (403) 609-2530
Website: http://crazyweed.ca/
Crazyweed Kitchen in Canmore is a 4.4-star restaurant with 1,354 Google reviews, known for Grilled Halloumi and Thai Chicken.
Why we love it
- Gourmet Canadian with global influences
- Located near Near Railway Ave and 17 St
- High-end dining, special occasion spot, excellent food
- Attentive service with knowledgeable staff
- Gourmet Canadian with global influences
- Located near Near Railway Ave and 17 St
- High-end dining, special occasion spot, excellent food
- Attentive service with knowledgeable staff
What to Order
Grilled Halloumi
Golden, grilled halloumi cheese, a consistently praised appetizer that's a must-try for its delicious flavor and texture.
"Highly recommend the Halloumi, Charred Cabbage, and Thai Chicken!"
Matt Gregorio
Thai Chicken
A flavorful chicken dish that has reviewers eager to return, noted for its incredible taste.
"Both were fantastic, but the Thai Chicken will have us coming back here for sure."
Stephen S
Homemade Labneh
A creamy, house-made labneh that stands out as an unforgettable dish.
"Unforgettable dishes, matched by a dining experience that enhances every bite. Crazyweed is easily a place worth coming back to :) Especially for the homemade labneh"
Macy Shepard
Charred Cabbage
This side dish offers a deep, smoky umami note that makes it surprisingly addictive.
"The charred cabbage had that deep, smoky umami note that made it surprisingly addictive, and the curry salmon was creamy and balanced without being too heavy on the curry."
Yeji Soh
Prawn Ceviche
A vibrant and flavorful appetizer with incredible flavors, often recommended by staff.
"Such as the Prawn Ceviche, (which we shared as an appetizer) which incredible with all these flavours."
John & Rowena MacNeil
Passionfruit Mojito
A refreshing and delicious cocktail, perfect for sipping while enjoying your meal.
"Our kids happily ordered off the kids menu, while the adults sipped cocktails (passionfruit mojitos) and enjoyed golden halloumi (amazing!), labneh, crispy dill chicken and autumn gnocchi."
Amanda Greig
Inside Scoop
- Reservations are highly recommended, especially for dinner, as it can get very busy.
- If you can't get a table, bar seating is a pleasant alternative with great service and vibes.
- Happy hour offers good deals on cocktails and appetizers, though the selection can be limited.
- Be cautious when booking for large groups or corporate events, as there have been recurring issues with billing and management regarding minimum spends.
- The restaurant is a popular spot for celebrating special occasions.
