This refreshing appetizer features fresh halibut prepared as a ceviche, offering a light and flavorful start to your meal.

"I had the halibut ceviche, brazino and I caved in to try the creme Brulee which was very light and tasty."

Diana D

Enjoy perfectly cooked scallops, known for their tender texture and rich flavor that simply melts in your mouth.

"The food was truly an experience, the gazpacho was delightful and refreshing and the scallops were so tender they just melt in your mouth."

F V

A local favorite, the pickerel is consistently prepared to perfection, showcasing its delicate taste.

"My pickerel was done to perfection and we even squeezed in the most divine carrot cake for dessert."

Judy Lynch

A classic dessert, this creme brulee is noted for being light and tasty, providing a delightful end to your dining experience.

"I had the halibut ceviche, brazino and I caved in to try the creme Brulee which was very light and tasty."

Diana D

Indulge in this "divine" carrot cake, a rich and satisfying dessert that's worth saving room for.

"My pickerel was done to perfection and we even squeezed in the most divine carrot cake for dessert."

Judy Lynch

This highly recommended cocktail is described as "magical" and "so good," making it a perfect choice for a refreshing drink.

"Highly recommend and Elderflower Belvedere cocktail… so good! This place is magical."

Crystal CHUBACK