What should I order at Dine & Dim?

The most recommended dishes at Dine & Dim include Har Gow, Siu Mai, Black Bean Chicken Noodles. These are the top picks based on reviewer consensus.

Is Dine & Dim worth it?

Dine & Dim has a 4.3-star rating based on 798 Google reviews. Cantonese with Dim Sum.

How much does Dine & Dim cost?

Dine & Dim is in the $$ price range ($$).

What is Dine & Dim known for?

Dine & Dim is a Seafood restaurant, Lively vibe, modern interior, efficient service. Table service with iPad ordering system.

What type of restaurant is Dine & Dim?

Dine & Dim in Toronto — Cantonese with Dim Sum. Lively vibe, modern interior, efficient service. Table service with iPad ordering system. Menu highlights include Har Gow, Siu Mai, Black Bean Chicken Noodles, Fried Calamari Tentacles, Shrimp and Scallop Dumplings.

How do I make a reservation at Dine & Dim?

You can make a reservation at Dine & Dim through Phone at tel:+1416-463-8778.

Dine & Dim

Name: Dine & Dim
Telephone: (416) 463-8778
Price range: $$
Rating: 4.3

★ 4.3 (798) · $$

633 Gerrard St E, Toronto, ON M4M 1Y2, Canada

Phone: (416) 463-8778

Website: https://www.dineanddim.com/?utm_source=google&utm_medium=wix_google_business_profile&utm_campaign=5227371794782212075

Reserve by phone →

Dine & Dim in Toronto is a 4.3-star Seafood restaurant with 798 Google reviews, known for Har Gow and Siu Mai.

Why we love it

Cantonese with Dim Sum
Lively vibe, modern interior, efficient service
Table service with iPad ordering system

Cantonese with Dim Sum
Located nearby
Lively vibe, modern interior, efficient service
Table service with iPad ordering system

What to Order

Har Gow

These classic steamed shrimp dumplings are a dim sum staple, praised for being fresh and perfectly cooked.

"Har gow and siu mai were on point and came out hot."
Joe Wong

Siu Mai

Another dim sum favorite, these open-faced pork and shrimp dumplings are consistently highlighted for their quality.

"A few of my family’s favourites are: Har Gow, Siu Mai, Pan Fried shrimp and Chive dumplings, Deep fried shrimp salad dumplings."
Paul Kessel

Black Bean Chicken Noodles

A flavorful noodle dish featuring chicken in a rich black bean sauce, noted as a consistently delicious option.

"Everything is always delicious! Love the black bean chicken noodles"
Simran Kaur

Fried Calamari Tentacles

This appetizer stands out for its crispy texture and flavor, making it a memorable dish.

"The fried calamari tentacles stand out. Would definitely repeat."
Martin Lon

Shrimp and Scallop Dumplings

These delicate dumplings combine shrimp and scallops, praised for their taste and presentation.

"Personally, my favourites were the shrimp and scallop dumplings 🥟 and the beef sizzler."
Robert Jarvis

Steamed Egg Yolk Custard Buns

A sweet and savory bun with a creamy egg yolk custard filling, recommended for a fresh finish to your meal.

"For a sweet finish we like to get the Steamed Egg Yolk Custard buns. You can order it when you are almost done your meal so it’s fresh."
Paul Kessel

Inside Scoop

Arrive between 11:30 AM and 12 PM to avoid long waits for a table, especially on weekends.
You can save 5% if you pay with cash.
If you don't want tea, let them know to avoid the automatic tea charge.
The iPad ordering system is efficient, but double-check your order as items can sometimes be forgotten.
Service can be inconsistent, with some staff being inattentive or slow to respond.