Dorsia

A classic starter, this steak tartare is praised for its exceptional flavor and generous portion size, often described as the best some diners have ever had.

"We both had steak tartare for starter (hands down the best tartare I've ever had) which was a pretty decent portion."

T Zero

A seemingly simple pasta dish that highlights the quality of its ingredients, with perfectly cooked paccheri in a heavenly tomato sauce.

"I purposely picked the simplest one: paccheri with tomato sauce, parmesan cheese, pepper and basil, so you can really tell the quality of the ingredients. It was heavenly, the paccheri were cooked to perfection."

T Zero

This pasta dish, particularly the red beet agnolotti, is noted for its unique presentation, texture, and flavors, making it a standout.

"The highlight was the red beet agnolotti and tuna carpaccio were standout dishes: unique presentation, texture and flavours."

Shai Haddad

An incredibly tender and flavorful cut of beef, cooked to perfection, offering a truly memorable and melt-in-your-mouth experience.

"Que dire du filet mignon… absolument incroyable. Une cuisson parfaite, une tendreté remarquable, une viande savoureuse et fondante en bouche. Chaque bouchée était un vrai moment de plaisir."

Mario Rainville

A highly recommended cocktail, known for its delicious taste and often suggested as a perfect way to end the meal.

"Coup de coeur pour la côte de boeuf absolument parfaite, et finir sur un pornstar martini et un tiramisu était la meilleure suggestion de mon serveur."

Sebastian Pizarro-Cionti

A dessert that comes highly recommended, praised for its deliciousness and often suggested as a must-try.

"I would recommend to try the tiramisu dessert for sure!"

Aman