These savory fried bites are a must-try, offering a rich and indulgent taste of Nova Scotia lobster.

"The lobster hushpuppies are to die for. I’m still thinking about them."

Everly Lawless (Evy)

An elevated take on the classic, this lobster roll features rich pastry and a unique aioli, celebrating local seafood in a creative way.

"Compared to a classic lobster roll, this croissant version feels more elevated: the pastry is richer, and the aioli gives a different flavor profile than a simple buttered or mayo-based lobster roll."

Tania Maillet

A breakfast standout, this dish offers rich and complex flavors that will completely blow your mind.

"The salmon eggs Benedict completely blew our mind. The flavours were very rich and complex."

L N

These pasta dishes are a highlight, with the mushroom-lavender-ricotta combination being particularly incredible.

"The sauce was so rich, and the mushroom-lavender-ricotta combo in the tortelloni was incredible."

Jessica Clancy

If you enjoy Bloody Caesars, this unique twist with oysters is highly recommended.

"I highly recommend this gorgeous restaurant and if you like Bloody Caesars, make sure to try their Oyster Caesar!"

Effie Tsergas

Don't overlook this side; it's a beloved item that many reviewers rave about.

"The lobster and shrimp cake is a must and you can’t sleep on their Maryann’s brown bread."

Annie Nguyen