The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Paul Yeh
Restaurant photo 2
Photo by Binbin Z
Restaurant photo 3
Photo by Nichol C
Restaurant photo 4
Photo by Tim
Restaurant photo 5
Photo by Brian L. Frye
Restaurant photo 6
Photo by Tram Ngu
Restaurant photo 7
Photo by DeRek Woo
Restaurant photo 8
Photo by Tram Ngu
Restaurant photo 9
Photo by Vinícius Lepca
Restaurant photo 10
Photo by Chenlin Lu (Leo)
  • Cantonese cuisine with a focus on dim sum
  • Located near Willow St and W 8th Ave
  • Upscale setting, live-seafood tanks, generous portions
  • Table service with attentive staff

What to Order

Shrimp Dumplings

Highly praised for their freshness and flavor, these dumplings are a must-try according to multiple reviews.

BBQ Duck

Known for its rich flavor and tender meat, this dish has garnered positive feedback for its quality.

Fried Carrot Cake

This dish stands out for its crispy exterior and soft interior, making it a favorite among diners.

Sesame Balls

These sweet treats are noted for their delightful texture and flavor, making them a highlight of the dim sum experience.

Inside Scoop

  • Make a reservation to avoid long wait times, especially during peak hours.
  • Parking is available; use the iPad at the front to waive the parking fee.
  • Be prepared for a busy atmosphere, as the restaurant can get quite crowded.

Ask a Question

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