Folke
★ 4.6 (465) · 
2585 W Broadway, Vancouver, BC V6K 2E9, Canada
Phone: (236) 455-6556
Website: https://www.folkerestaurant.com/
Folke in Vancouver is a 4.6-star Vegan restaurant with 465 Google reviews, known for Chickpea Tofu and Tasting Menu (Chef's Tasting Menu / "Lettuce Cook!").
Why we love it
- Plant-based cuisine with creative, chef-inspired dishes
- Intimate dining room, thoughtful presentation, unique flavors
- Full service with gratuity included
- Plant-based cuisine with creative, chef-inspired dishes
- Located nearby
- Intimate dining room, thoughtful presentation, unique flavors
- Full service with gratuity included
What to Order
Chickpea Tofu
This innovative dish transforms chickpea into a delightful tofu, praised for its texture and flavor, often highlighted as a must-try.
"Everything we had was delicious, but the chickpea tofu was amazing! Will definitely be back for that."
Sydney Hood
Tasting Menu (Chef's Tasting Menu / "Lettuce Cook!")
A multi-course journey through the chef's creative plant-based offerings, highly recommended for a comprehensive and varied dining experience.
"We had the tasting menu and everything was fantastic. Great surprise at the end…tips included 😳👏"
Shannon Muir
Dutch Baby
A standout brunch item, this fluffy, oven-baked pancake is a favorite among those who visit for morning meals.
"One of the best vegan brunch spots in town. The dutch baby was our favourite and our sever was also very friendly."
tikki
Bread
Often served with a delicious accompaniment like hummus, the bread at Folke is consistently praised as a highlight of the meal.
"I have eaten at Folke a few times, most recently for New Year’s Eve. Each time I have thoroughly enjoyed every course. I love the thoughtful range of flavours/ textures and ingredients and the chickpea tofu and pastas are always a standout, as well as bread and dessert!"
G
Dessert / Carrot Cake
Folke's desserts, particularly the carrot cake, are noted for their deliciousness and creativity, providing a sweet conclusion to the meal.
"my mum and i had the 5 course tasting menu & wine pairing and enjoyed our evening immensely! creative and delicious flavours all around. the entire staff is lovely and the carrot cake was especially fantastic."
jess macdonald
Inside Scoop
- Gratuity is included in the pricing, so no need to tip extra.
- The bar seating facing the kitchen offers an engaging view of the food preparation and interaction with the chef.
- Reservations are highly recommended, especially for dinner, as it's a smaller venue.
- Be aware that some dishes, particularly from the tasting menu, can be quite rich, oily, or salty for some palates.
- If you have a reservation, request a table away from the door to avoid cold drafts on chilly evenings.