What should I order at Fonda Fora?

The most recommended dishes at Fonda Fora include Omelette con Salsa Verde, Fried Oaxaca Cheese, Guacamole. These are the top picks based on reviewer consensus.

Is Fonda Fora worth it?

Fonda Fora has a 4.3-star rating based on 976 Google reviews. It has been recognized by Avenue Calgary (Best Mexican Calgary). Mexican with elevated cuisine.

What is Fonda Fora known for?

Fonda Fora, recognized by Avenue Calgary, Located near Near 4 Ave SW and 5 St SW. Beautiful decor, amazing patio, great for events.

What type of restaurant is Fonda Fora?

Fonda Fora in Calgary — Mexican with elevated cuisine. Located near Near 4 Ave SW and 5 St SW. Beautiful decor, amazing patio, great for events. Attentive service with knowledgeable staff. Menu highlights include Omelette con Salsa Verde, Fried Oaxaca Cheese, Guacamole, Salsa Tasting, Ahi Tuna Tostadas.

How do I make a reservation at Fonda Fora?

You can make a reservation at Fonda Fora through Opentable at https://www.opentable.ca/r/fonda-fora-reservations-calgary.

Fonda Fora

Name: Fonda Fora
Telephone: (403) 764-6260
Rating: 4.3

★ 4.3 ·

630 4 Ave SW, Calgary, AB T2P 0G6, Canada

Phone: (403) 764-6260

Website: http://www.fondafora.com/

Reserve on Opentable →

Fonda Fora in Calgary is a 4.3-star restaurant with 976 Google reviews, known for Omelette con Salsa Verde and Fried Oaxaca Cheese.

Why we love it

Mexican with elevated cuisine
Located near Near 4 Ave SW and 5 St SW
Beautiful decor, amazing patio, great for events
Attentive service with knowledgeable staff

Mexican with elevated cuisine
Located near Near 4 Ave SW and 5 St SW
Beautiful decor, amazing patio, great for events
Attentive service with knowledgeable staff

What to Order

Omelette con Salsa Verde

A breakfast omelette served with a vibrant salsa verde, praised for its excellent flavor and craft.

"The breakfast menu was small, options wise, but had some great dishes. Would highly recommend the Omelette con Salsa Verde."
Fancy Travel

Fried Oaxaca Cheese

A delicious cheese appetizer, often a feature, that is highly recommended for its taste and quality.

"We started with the fried Oaxaca cheese, esquites, and salsa tasting. Our second course featured the short rib birria, tacos de pulpo, and the pollo coloradito."
Thomas Donnelly

Guacamole

A classic Mexican appetizer, noted for its excellent flavor and quality, often served with a salsa flight.

"They have one of the better guacamoles I’ve had."
John Fujimagari

Salsa Tasting

A flight of salsas offering a range of flavors and spice levels, providing an adventurous start to the meal.

"The salsa tasting was an adventure from mild to hot."
John Fujimagari

Ahi Tuna Tostadas

Crispy tostadas topped with fresh ahi tuna, celebrated for their rich flavor and excellent preparation.

"After the salads, we ordered the ahi tuna tostadas. These were a huge hit. Lots of flavor, very well done."
E

Short Rib Birria

Tender and flavorful short rib prepared in the birria style, a popular and highly recommended main dish.

"We had the fried cheese, barbacoa, and birria. Would get it all again. No notes."
Stacey Haskins

Churros

A delightful dessert, praised for being fantastic and highly recommended to end your meal.

"Churros and cocktails, on the other hand were fantastic, 11/10, highly recommended!"
Weronika Szuleta

Inside Scoop

The patio is a fantastic spot to enjoy your meal, especially in good weather.
Happy Hour offers insane deals and is highly recommended for value.
Service is consistently praised, with many servers like Rylan, Riley, and Alexandra receiving specific commendation for their knowledge and attentiveness.
The restaurant has a beautiful interior and a great vibe, making it a pleasant dining experience.
Be aware that private event bookings have been double-booked in the past, so confirm details carefully.