This rich duck dish is consistently praised for its flavor and quality, often highlighted as a standout main course.

"Might be one of the best flavoured dishes I've had in Ottawa. The duck was fabulous."

Joel Kennedy

A classic dessert, Gezellig's version is noted for its excellent texture and scrumptious crumble.

"The crème brûlée for desert is one of the best I’ve had."

Hallam Carter

A hearty and delicious brunch option, this poutine is praised for its flavor and generous portion of beef brisket.

"The breakfast poutine was delicious and the desserts' presentation was beautiful (they tasted even better)."

Luca

A highly recommended vegetarian/vegan option, this tempeh dish is noted for its juicy, umami flavor balanced with a sweet broth.

"If you are a vegan or vegetarian, I highly recommend you coming here to try the tempeh, as it was juicy, had an umami flavour, and well balanced with a sweet broth."

Neha

This unique dessert is a popular choice, often taken to-go, and consistently receives praise for its taste.

"Special mention for their duck confit (one of the best duck dishes I've ever had), and their butterfinger dessert."

Lina Al Hudhud

Often served as an appetizer or alongside other dishes, the ciabatta bread is a well-liked accompaniment.

"We ordered the PEI mussels (we easily switched the fries for ciabatta bread), tempeh (which our server split into two for us to share), and the arctic char."

Neha