Ghadir Meat & Restaurant

A classic Middle Eastern wrap featuring tender, seasoned chicken shaved fresh off the spit, served with a generous slather of garlic sauce.

"Hope you don’t plan on kissing anybody tonight because that garlic magic they lather on the shawarma is gonna ruin your breath but you don’t care because you just had a unique experience with delicious food for fair prices."

Cody Schweickert

An intriguing twist on the classic, this wrap incorporates sujuk, a spicy, garlicky sausage, adding a deeper and richer flavor profile.

"The sujuk adds a deeper, slightly spicy, garlicky flavor that makes the whole wrap feel richer. If you like a bit more punch than regular shawarma, this one is definitely worth getting."

Farhan M.

A traditional beef shawarma, featuring tender, nicely seasoned beef shaved fresh off the spit, wrapped in soft saj with garlic sauce and pickles.

"The beef shawarma was exactly what you want from a good shawarma spot: tender, nicely seasoned, and shaved fresh off the spit. Wrapped in soft saj with garlic sauce and pickles, nothing fancy, just done right."

Farhan M.

Freshly grilled fish, often including varieties like sea bream and sea bass, cooked to perfection and full of flavor.

"The fish was unreal — super fresh, perfectly cooked, and full of flavor. You can tell it was made with care."

Milad Khalili

Well-seasoned and slightly charred jumbo shrimp, often served as part of a platter or on their own.

"The shrimp were well-seasoned and slightly charred, which made them incredibly tasty."

Kashan Chishty

Juicy chicken cooked perfectly over charcoal, offering a distinct smoky flavor.

"The chicken was juicy with that smoky flavor you only get from real grilling."

Kashan Chishty