These wide, hand-pulled noodles are served with tender, melt-in-your-mouth beef brisket and a flavorful chili oil.

"The noodle has the right chewy consistency, the chili and its oil is so flavourful that I kept wanting more and more. The brisket is soft and melt in the mouth."

Alina Fernandes

A classic bowl of hand-pulled noodles in a rich, flavorful broth, often served with beef.

"Excellent broth in the traditional noodle dish and the quality of the noodles is always consistent and great tasting!"

Shuzan Fawzan

Flavorful grilled skewers, a perfect accompaniment to the noodle dishes.

"The skewers were full of flavours, which might be why the noodles felt a bit bland because the appetiser had stronger flavours."

Kid JL

A cold appetizer featuring spicy and tangy beef, offering a refreshing contrast to other dishes.

"The spice and tangy was against the cold beef is just chefs kiss."

Alina Fernandes

A popular Sichuan dish with noodles, minced meat, and a spicy, nutty sauce.

"Love this spot, can't get enough of their dandan noodles."

Ronald Ivanov