The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Paul Immanuel
Restaurant photo 2
Photo by Jitendra Sagare
Restaurant photo 3
Photo by Deep Shah
Restaurant photo 4
Photo by Swapan Das
Restaurant photo 5
Photo by PRAJA PRAKASH JADAWALA
Restaurant photo 6
Photo by Prashant Piplani
  • South Indian cuisine with a focus on authentic dosas
  • Located near Derry Rd W and St Barbara Blvd
  • Authentic flavors, busy atmosphere, reservation recommended
  • Casual dining with a digital menu

What to Order

Mysore Masala Dosa

This dish is frequently praised for its authentic taste and flavorful potato stuffing, making it a must-try for dosa lovers.

Idli Sambar

Customers rave about the soft idlis paired with a flavorful sambar, making it a popular choice for a hearty meal.

Medu Vada

The medu vada is noted for its perfect crispiness and soft interior, often served with delicious chutneys.

Cheese Dosa

This dish combines the classic dosa with gooey cheese, appealing to both traditionalists and those looking for a twist.

Rasam

A flavorful soup that is often highlighted for its rich spices and comforting warmth, perfect as a starter.

Inside Scoop

  • Make a reservation in advance, especially on weekends, to avoid long waits.
  • Consider visiting during off-peak hours for a quieter dining experience.
  • Be prepared for a digital menu; familiarize yourself with the layout to streamline your ordering process.

Ask a Question

Get the inside scoop on Mississauga’s food scene

The latest openings, trending spots & what’s buzzing — before everyone else.

No spam, unsubscribe anytime.