A multi-course journey showcasing the chef's creativity and the restaurant's unique flavors, often featuring original pairings and seasonal ingredients.

"We took the tasting menu and everything was absolutely delicious. It is also a nice change from French or Italian cuisine (as much as I love them), with original pairings and wine from Lebanon (among other offers.)"

Pauline Gd

A refreshing and perfectly balanced dessert, ideal for concluding a rich meal.

"J'ai particulièrement aimé le dessert granité qui était parfair pour finir le repas!"

Isaac Portelance

Warm, aromatic bread that is a standout on its own, often noted for its unique scent and taste.

"Their bread is probably my favourite thing (warm and smells like cinnamon)."

Vanessa Tran

Thoughtfully selected wines, often including unique Lebanese imports, that enhance the flavors of each dish.

"We had their St Valentine’s Day menu fixe with wine pairings. The sommelière was full of heart—really passionate about her work, dialled in tight, sweet as Manishevitz."

Daniel Goldwater