The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Hoogan et Beaufort
Restaurant photo 2
Photo by Hoogan et Beaufort
Restaurant photo 3
Photo by Duc C. Nguyên
Restaurant photo 4
Photo by Mira Pi
Restaurant photo 5
Photo by Stephan
Restaurant photo 6
Photo by Orit Sarah Cohen
  • Contemporary cuisine with a focus on innovative dishes
  • Located near Rue Molson and Hogan et Beaufort
  • Open kitchen, vibrant atmosphere, impressive wine selection
  • Fine dining with attentive service

What to Order

Ris de Veau

This dish has received rave reviews for its exceptional flavor and preparation, making it a must-try for meat lovers.

Tasting Menu

Guests have praised the tasting menu for its exquisite flavors and thoughtful presentation, making it a memorable dining experience.

Pasta Dishes

The pasta dishes stand out for their creativity and balanced flavors, appealing to both casual diners and food enthusiasts.

Oysters

Though there have been mixed reviews, many still appreciate the freshness and presentation of the oysters when they are served well.

Inside Scoop

  • Consider opting for the wine pairing with your meal for an enhanced experience.
  • Reservations are recommended, especially on weekends, to secure a table.
  • Take advantage of the open kitchen view to enjoy the culinary action while dining.

Ask a Question

Get the inside scoop on Montreal’s food scene

The latest openings, trending spots & what’s buzzing — before everyone else.

No spam, unsubscribe anytime.