Janet Lynn's Bistro
677 Belmont Ave W, Kitchener, ON N2M 1N8, Canada
Phone: (519) 725-3440
Website: http://www.janetlynnsbistro.com/
Janet Lynn's Bistro in Kitchener is a 4.7-star restaurant with 500 Google reviews, known for Duck Two Ways and Grilled Octopus.
Why we love it
- Upscale Bistro with Fine Dining
- Located near Near Claremont Ave and Belmont Ave
- Exceptional service, artistic plating, live music on Fridays
- Full-service with knowledgeable staff
- Upscale Bistro with Fine Dining
- Located near Near Claremont Ave and Belmont Ave
- Exceptional service, artistic plating, live music on Fridays
- Full-service with knowledgeable staff
What to Order
Duck Two Ways
This dish features duck prepared in two distinct styles, offering a delightful contrast in textures and flavors, often highlighted by crispy skin and tender breast meat.
"Had the duck two ways. Worth it. Lovely crispy skin, beautiful tender breast. Very impressed."
Nikolai Cook
Grilled Octopus
A popular appetizer, the grilled octopus is consistently praised for its perfect preparation and tender texture.
"The grilled octopus was perfect, as were the scallops appetizer and duck main."
Susan Hahnelt
Scallops (Appetizer)
These scallops are a highly recommended starter, noted for their soft texture and delicious flavor.
"The sour dough bread is delicious and the scallops were so soft and tasty."
Pam Olayemi
Gazpacho Soup
A refreshing and flavorful cold soup, often featured as a special, that leaves a lasting impression.
"Absolutely the best soup.. I had a gazpacho which was a special.. and it was... I will never forget it."
Melanie Preiss
Carrot Cake with Pineapple Cream Cheese Icing
A decadent dessert featuring a moist carrot cake topped with a rich pineapple cream cheese icing, known for its generous portion.
"Dessert, carrot cake with pineapple cream cheese icing, divine. Generous too."
Nikolai Cook
Beef Tartare
This appetizer is a standout for those who enjoy raw beef preparations, highly recommended by patrons.
"I highly recommend the beef tartare and their specials."
Ana Luísa Braga
Inside Scoop
- Expect a high-end dining experience with artistic plating and attentive service.
- Live music starts at 7 pm on Fridays, which some find loud; consider another day if you prefer a quieter meal.
- The open kitchen provides a glimpse into the exceptional skill of the chefs.
- Be prepared for a higher price point, but the quality of food and service justifies it for many.
- If you have dietary restrictions, the staff is very accommodating and knowledgeable.