江南小灶 JiangNan Wok
8338 Capstan Wy #1211, Richmond, BC V6X 4B5, Canada
Phone: (778) 916-0888
江南小灶 JiangNan Wok in Richmond is a 4.0-star restaurant with 195 Google reviews, known for Signature Eel with fried rice / Fresh water eel in a stone pot and Braised Pork / Four seasons pork.
Why we love it
- Jiangnan cuisine with authentic regional flavors
- Authentic flavors, consistent quality, welcoming atmosphere
- Attentive service with some room for improvement
- Jiangnan cuisine with authentic regional flavors
- Located nearby
- Authentic flavors, consistent quality, welcoming atmosphere
- Attentive service with some room for improvement
What to Order
Signature Eel with fried rice / Fresh water eel in a stone pot
This dish features fresh water eel served in a hot stone pot, often accompanied by stir-fried rice and vegetables, creating a crispy bottom layer.
"The best one is eel with the rice in claypot. It’s hard to find good claypot in Vancouver. This one is very good. Rice is mixed with vegetables and hs crispy bottom of the claypot."
Gastronome F
Braised Pork / Four seasons pork
Tender, well-braised chunks of pork in a rich red sauce, noted for being flavorful without being overly salty or greasy.
"Their braised pork was really good one of if not the best I have had."
Li Tong
Chicken dishes
Whether served as an appetizer or a main, the chicken dishes are consistently praised for being tender, juicy, and well-seasoned without any unpleasant odors.
"I would especially recommend the chicken dishes. The chicken, whether served as an appetizer or a main, was handled very well. It was tender, juicy, and completely free of any unpleasant odor."
YU U
Traditional Yangchou Rice / Vegetable rice
A well-fried rice dish that is neither too oily nor too salty, with a good balance of toppings to rice and distinct, flavorful grains.
"The vegetable rice was fragrant and nicely stir fried, with each grain distinct and full of flavor."
YU U
Signature squirrel fish
A deboned fish dish with a great sweet and sour flavor, though some found the corn starch batter a bit chewy.
"Signature squirrel fish ($45.99) - great sweet and sour flavour. The fish had a bit too much corn starch batter on the outside making it chewy. The fish was cut nicely and deboned well"
Stephanie
Inside Scoop
- If paying with cash over $80, you receive a complimentary dessert.
- The restaurant can get very busy, but the staff generally remains friendly.
- Some tables are slightly small, so plan accordingly for larger groups or many dishes.
- The atmosphere is warm and welcoming with unique decor and sofa chairs.
- Be aware that some staff members have been noted for being less attentive regarding tips.