Lao-Thai

These juicy, meaty sausages are packed with pork, herbs, and kaffir lime leaves, grilled to a golden-brown perfection.

"I couldn’t resist their juicy and meaty Lao Sausage that explodes with salivating pork, barely held together with a thin, crisp casing. Burst with porky umami and a fragrant blend of herbs and spices, most notably kaffir lime leaves, which add a slightly tangy, earthy, leafy aroma."

Bredgy L.

A harmonious blend of crispy coconut rice, rich coconut milk, sweet fried onions, Laotian cured meat, and fresh herbs.

"Another standout was the Nam Kao, each bite blending a harmonious balance of crispy coconut rice, coconut milk richness, sweet fried onions, Laotian cured meat, scallions, cilantro, lime, and lettuce. It’s a symphony that engages all senses, from the audible, palatable crisp, the undeniably fragrant rice, to the bouncy, sweet, and vinegared taste of the meat."

Bredgy L.

Moist and flavorful fried chicken with a perfectly crispy, aromatic batter that delivers an addictive crunch.

"The Fried Chicken was crispy and juicy."

Kevin Cheng

A spicy, warming, and aromatic hot and sour soup with a mild sweetness, garnished with scallions, lemongrass, garlic, and cilantro.

"My favourite was the Tom Yum fortis hot and sour profile with a mild sweetness, embellished with scallions, lemongrass, garlic, herbs and cilantro."

Bredgy L.

A flavorful noodle dish that many consider a standout, recommended for its delicious taste and satisfying portions.

"The Pad Thai, Green Curry and Fried Chicken/Fried Rice are awesome!!!!"

Alex Jamkodjian

A unique, tangy, and refreshing soup that offers a distinct flavor profile.

"The Souk Gai soup was unique, tangy, and refreshing."

Kevin Cheng