Lawrence
★ 4.5 (895) · 
· $$
9 Av. Fairmount E, Montréal, QC H2T 1C7, Canada
Phone: (514) 796-5686
Website: https://lawrencemtl.com/lawrence/
Lawrence in Montréal is a 4.5-star restaurant with 895 Google reviews, known for Tasting Menu and Lamb.
Why we love it
- Modern European with seasonal Quebecois ingredients
- Intimate, cozy, unpretentious
- Tasting menu only with optional wine pairing
- Modern European with seasonal Quebecois ingredients
- Located nearby
- Intimate, cozy, unpretentious
- Tasting menu only with optional wine pairing
What to Order
Tasting Menu
This is the only option, a multi-course journey showcasing seasonal ingredients and innovative flavor combinations.
"Our dinner at Lawrence was outstanding. We were blown away by every single dish. We have had tasting menus all over the world and it’s very rare to come across one where every single course is a hit."
Marina Attia
Lamb
A standout course from the tasting menu, praised for its execution and flavor.
"The lamb, squid ink pasta and mussel curry, courses were the highlight of the whole menu."
Funsho Bankole
Squid Ink Pasta
Another highlight from the tasting menu, noted for its unique and delicious profile.
"The lamb, squid ink pasta and mussel curry, courses were the highlight of the whole menu."
Funsho Bankole
Mussel Curry
This dish from the tasting menu impressed with its rich flavors and perfect preparation.
"The lamb, squid ink pasta and mussel curry, courses were the highlight of the whole menu."
Funsho Bankole
French Toast and Sheep Milk Yogurt (Dessert)
A fantastic dessert that concludes the tasting menu with a unique and satisfying combination.
"The dessert was a French toast and sheep milk yogurt that was fantastic, the palette cleanser was an apple along with a radicchio sorbet which was absolutely delicious."
Funsho Bankole
Wine Pairing
An expertly curated selection of wines, often featuring Quebecois options, designed to complement each course of the tasting menu.
"The tasting menu and wine pairing were exceptional, creative and pretty. Highly recommend the place!"
Pat N
Inside Scoop
- The restaurant operates on a no-tipping model, with gratuity included in the price.
- The tasting menu typically lasts over 3 hours, so plan for a leisurely evening.
- The chef often runs the kitchen solo, which contributes to the intimate experience.
- Reservations are recommended, though it can still be relatively straightforward to get one.
- The atmosphere is relaxed and comfortable, not stuffy or pretentious.