Le Clocher Penché
203 Rue Saint-Joseph E, Québec, QC G1K 3B1, Canada
Phone: (418) 640-0597
Website: https://clocherpenche.ca/
Le Clocher Penché in Québec is a 4.8-star French restaurant with 1,835 Google reviews, known for Blood Pudding and Fried Maitake.
Why we love it
- French cuisine with a contemporary twist
- Located near Rue Caron and Boulevard Charest E
- Cozy atmosphere, seasonal menu, attentive service
- Fine dining with a focus on local ingredients
- French cuisine with a contemporary twist
- Located near Rue Caron and Boulevard Charest E
- Cozy atmosphere, seasonal menu, attentive service
- Fine dining with a focus on local ingredients
What to Order
Blood Pudding
This dish has received rave reviews for its flavor and presentation, making it a must-try for adventurous eaters.
"The blood pudding was absolutely flavourful and the highlight of the night!"
Jess
Fried Maitake
Customers have praised this dish for its unique taste and perfect preparation, often recommending it as a starter.
"Our favorites were the scallops and fried maitake."
Markus Leo
Guinea Fowl
Despite mixed reviews on other dishes, the guinea fowl has been noted for its excellent preparation.
"The Guinea Fowl was done well, everything else was not up to standards."
Angela Fok
Hanger Steak
This dish is highlighted for its perfect cooking and rich flavor, making it a favorite among meat lovers.
"The hanger steak was cooked perfectly and had a super sauce."
Oscar Frohlich
Pudding as an Entrée
Reviewers have noted this dish as a standout, often calling it the highlight of their meal.
"It had a nice balance of everything. I think it was really the highlight of the place."
ho juliette
Inside Scoop
- Reservations are recommended, especially on weekends.
- Be sure to ask about seasonal menu changes for the freshest ingredients.
- Consider trying the wine pairings suggested by the staff for an enhanced dining experience.





