Le St-Urbain
★ 4.6 (510) · 
· $$$
96 Rue Fleury O, Montréal, QC H3L 1T2, Canada
Phone: (514) 504-7700
Website: https://www.lesturbain.com/
Le St-Urbain in Montréal is a 4.6-star restaurant with 510 Google reviews, known for Cream of parsnip and apple soup pistachios, endive, sage and Oysters.
Why we love it
- French cuisine with seasonal & local ingredients
- Located near Near Rue Saint-Urbain and Rue Clark
- Intimate room, vibrant neighborhood spot, excellent wine selection
- Attentive service with knowledgeable staff
- French cuisine with seasonal & local ingredients
- Located near Near Rue Saint-Urbain and Rue Clark
- Intimate room, vibrant neighborhood spot, excellent wine selection
- Attentive service with knowledgeable staff
What to Order
Cream of parsnip and apple soup pistachios, endive, sage
This unique soup combines the sweetness of parsnip and apple with the crunch of pistachios and the freshness of endive and sage, creating a harmonious and memorable starter.
"An absolute must try! It was the best soup I ever had."
Marisa Reese
Oysters
Fresh oysters served with amazing toppings, making for a delightful and highly recommended appetizer.
"I could have had twelve to myself. Both the oysters and the toppings were amazing."
A Bousi
Mushroom raviolis
A vegetarian main course featuring rich mushroom raviolis that are consistently praised for their exceptional flavor.
"For the mains we had the mushroom raviolis (vegetarian) and the scallops. Out of this world."
A Bousi
Scallops
Perfectly cooked scallops, often highlighted as an outstanding main dish that is "out of this world."
"For the mains we had the mushroom raviolis (vegetarian) and the scallops. Out of this world."
A Bousi
Doughnuts with a delicious dipping sauce
A unique and highly recommended dessert, these doughnuts are served with a dipping sauce that elevates the experience.
"For dessert we had their version of doughnuts with a delicious dipping sauce. Highly recommended."
A Bousi
Spicy Margarita
This cocktail is consistently lauded as an exceptional take on the classic, offering a perfect balance of flavors.
"The spicy margarita was the best we have ever tasted. We taste them everywhere we go."
A Bousi
House-made bread with salted butter
Freshly baked bread served with amazing salted butter, often praised as a delicious and rare offering.
"They make their own bread and they serve it an amazing salted butter."
A Bousi
Inside Scoop
- The menu changes frequently to reflect seasonal ingredients, so expect new discoveries.
- Portions can be on the smaller side, so consider ordering multiple courses or the tasting menu if you're very hungry.
- Some diners have experienced issues with the main waitress being rude or condescending; be prepared for potentially inconsistent service.
- The restaurant can be quite cold in winter, with some guests needing to keep their coats on.
- They are very accommodating with dietary restrictions like gluten allergies.