The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Le Taj
Restaurant photo 2
Photo by Le Taj
Restaurant photo 3
Photo by katherine chrétien-ibanez
Restaurant photo 4
Photo by Una Zhao
Restaurant photo 5
Photo by nisha salian
Restaurant photo 6
Photo by jiamin gu
  • Indian cuisine with traditional North Indian dishes
  • Located near Near Stanley St and Boulevard de Maisonneuve Ouest
  • Elegant ambiance, long-standing establishment, attentive service
  • Dine-in with a well-curated wine selection

What to Order

Naan

This traditional Indian flatbread is baked in a tandoor oven, giving it a perfect texture and flavor that many consider the best in the city.

Poulet au Beurre (Butter Chicken)

A classic Indian dish featuring tender chicken in a rich, creamy, and flavorful sauce, consistently praised for its deliciousness.

Poulet Saag

This chicken and spinach curry is a flavorful and authentic dish that comes highly recommended by patrons.

Chana Masala

A popular vegetarian dish made with chickpeas, spices, and herbs, noted for its authentic taste.

Lunch Buffet

Offering a variety of excellent and tasty options, this all-you-can-eat buffet provides great value and speed for a midday meal.

Inside Scoop

  • Consider the Table d'hôte for a comprehensive dining experience and good value.
  • The restaurant has a long-standing history and many staff members have been there for decades, contributing to consistent quality.
  • For personalized recommendations, ask for Mr. Faizal or Mr. Faisal, who are known for their excellent suggestions.
  • The lunch buffet is a good option for taste, speed, and value, but be aware that vegetarian options can be limited.
  • Be mindful of the buffet closing times, as staff may rush you if you arrive too close to the end.

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