Little Louis' Oyster Bar & Fine Cuisine
245 Collishaw St, Moncton, NB E1C 9P9, Canada
Phone: (506) 855-2022
Website: http://www.littlelouis.ca/
Little Louis' Oyster Bar & Fine Cuisine in Moncton is a 4.8-star Seafood restaurant with 414 Google reviews, known for Oysters and Scallops.
Why we love it
- French cuisine with seafood and local specialties
- Located near Near Collishaw St and Purvis St
- High-end dining, intimate atmosphere, impeccable service
- Fine dining with thoughtful presentation
- French cuisine with seafood and local specialties
- Located near Near Collishaw St and Purvis St
- High-end dining, intimate atmosphere, impeccable service
- Fine dining with thoughtful presentation
What to Order
Oysters
These fresh oysters are a standout, praised for their quality and careful presentation, offering a true taste of the sea.
"The oysters, in particular, are a revelation – each one a briny kiss from the sea, presented with meticulous care."
Reaz Huq
Scallops
These scallops are consistently highlighted for their perfect preparation and incredible flavor, making them a must-try small bite.
"Honestly I suggest everyone try to scallops on the small bites portion of the menu, the taste and flavor wow."
John Eaton
Arctic Char with Beurre Blanc Sauce
This dish features perfectly cooked arctic char complemented by a rich beurre blanc sauce, showcasing interesting and well-executed flavors.
"Had the arctic char with a beurre blanc sauce, cheese gnocchi and summer salad. The flavors were interesting and very well executed."
Donald King
Steak
The steak is consistently praised for being cooked just right, with distinct flavors and top-notch ingredients.
"The steak was cooked just right, the soup was comforting and flavorful, and the crème brûlée? The perfect sweet ending."
Seema Raj
Crème Brûlée
This classic dessert is described as the perfect sweet ending, with distinct flavors and excellent execution.
"We had the soup, steak, and crème brûlée, and every single bite was just perfect. Each dish had its own distinct flavors, and you could tell the ingredients were top-notch."
Seema Raj
Sourdough Bread with Fundy Coast Sea Salt
Start your meal with this delicious sourdough bread, served with a fabulous local sea salt that many guests love.
"Enjoyed a wonderful meal. From the sourdough bread with the fabulous Fundy Coast Sea Salt (which we bought the next day!) to a wonderful blueberry dessert, everything was tasty and perfectly served and presented by Rachel."
karen milligan
Tasting Menu (Menu Découverte)
For a comprehensive culinary journey, opt for the tasting menu, which consistently delivers a symphony of flavors and beautiful presentation.
"The presentation was beautiful, and the dishes were flavourful and well seasoned."
Trena Kraft
Inside Scoop
- Consider the wine pairing menu for an elevated experience.
- The restaurant is located on the second floor of an unassuming building in an industrial area, adding to its "hidden gem" charm.
- It's a popular spot for special occasions, and the staff often goes above and beyond to make celebrations memorable.
- Service is consistently highlighted as impeccable, with knowledgeable and attentive staff like Rachel, Veronique, Madi, and Karen.
- While generally excellent, some side dishes have been noted as overly salted by a few guests.