Madrina Bar y Tapas
★ 4.2 (2,344) · 
· $$
2 Trinity St, Toronto, ON M5A 3C4, Canada
Phone: (416) 548-8055
Website: https://www.madrinatapas.com/
Madrina Bar y Tapas in Toronto is a 4.2-star Bar restaurant with 2,344 Google reviews, known for Bone Marrow Tartare and Oxtail Bun.
Why we love it
- Spanish tapas with Catalan influence
- Vibrant, elegant, cozy
- Attentive service with knowledgeable staff
- Spanish tapas with Catalan influence
- Located nearby
- Vibrant, elegant, cozy
- Attentive service with knowledgeable staff
What to Order
Bone Marrow Tartare
This dish features rich bone marrow combined with steak tartare, offering a luxurious and flavorful experience.
"The bone marrow tartare was outstanding, rich and beautifully prepared."
Ramin Namvar
Oxtail Bun
A savory bun filled with tender oxtail, praised for its delicious flavor despite its small portion size.
"highly recommend the oxtail bun, octopus, beef tartare and Spanish egg omelettes."
Uncle Cyncle
Octopus
A well-prepared octopus dish, noted for its excellent taste and highly recommended by multiple diners.
"The octopus is highly recommended."
Julietta G. Ramos
Catalan Chicken Lettuce Wraps
These wraps offer a fresh and enjoyable way to experience Catalan flavors, served in a good portion size.
"The Catalan Chicken Lettuce Wraps were also enjoyable and a good portion considering there were just two pieces."
Kay Groth
Flan
A classic Spanish dessert, this flan is so good it convinced a non-dessert eater to clean their plate.
"We dont usually eat dessert, but Abeer suggested the flan and we cleaned our plate. 😂"
brian wilkinson
Shrimp Croquetas
Crispy and flavorful croquettes filled with shrimp, noted for their good taste.
"The Shrimp Croquetas and Crab dishes were good and had nice flavor."
Kay Groth
Inside Scoop
- Consider the chef's tasting menu for a well-rounded experience of classic and modern dishes.
- Be aware that table space can be limited for larger groups, and some seating may be on stools.
- Portion sizes are typical for tapas, meaning they are on the smaller side.
- The wine list is extensive and Spanish-focused; ask staff for recommendations.
- Service is consistently praised, with specific servers like Latish and Altay frequently mentioned for their attentiveness and knowledge.