Maggie Oakes
426 Pl. Jacques-Cartier, Montréal, QC H2Y 3B3, Canada
Phone: (514) 656-6000
Website: http://maggieoakes.com/
Maggie Oakes in Montréal is a 4.3-star Bar & Grill restaurant with 4,140 Google reviews, known for Beef Tartare and Foie Gras.
Why we love it
- Seasonal cuisine with dry-aged meats
- Located near Near Rue Saint-Paul E and Rue Saint-Gabriel
- Sophisticated space, marble bar, herb wall
- Attentive service with many long-term staff
- Seasonal cuisine with dry-aged meats
- Located near Near Rue Saint-Paul E and Rue Saint-Gabriel
- Sophisticated space, marble bar, herb wall
- Attentive service with many long-term staff
What to Order
Beef Tartare
This classic appetizer is highly recommended for its incredible flavor and quality, making it a standout starter.
"Highly recommend the beef tartare, foie gras and crème brûlée."
Lisa Bulet
Foie Gras
Indulge in this rich and decadent dish, consistently praised for its incredible taste and preparation.
"Highly recommend the beef tartare, foie gras and crème brûlée."
Lisa Bulet
Steak Frites
Enjoy a perfectly cooked steak paired with crispy fries, a dish that rivals those found in Paris.
"The best Steak frites I have had outside of Paris. And we eat it often."
Bounce10
Filet Mignon
A tender and flavorful cut of beef, consistently noted as a good choice for a main course.
"The food was good - ordered the Atlantic cod and filet mignon."
RV Travel
Crème Brûlée
Finish your meal with this exquisite dessert, frequently highlighted as a must-try sweet treat.
"Highly recommend the beef tartare, foie gras and crème brûlée."
Lisa Bulet
Pistachio Old Fashioned
A unique and delicious twist on a classic cocktail, praised for its fantastic flavor.
"Great service, fantastic food and delicious drinks. We loved the pistachio old fashioned."
Stephanie Matt
Inside Scoop
- Many diners praise the excellent service from specific servers like Pascal, Vincent, Jeremy, and Helia.
- Brunch service can be slow and disorganized, with long waits for drinks and food.
- Avoid the Eggs Benedict on a bagel; the bagel is often too hard and difficult to cut.
- The restaurant is located within Hotel William Gray, making it convenient for hotel guests.
- Expect prices to be higher than average for the Old Port area.