Maharaja Riyasat Indian Restaurant and Bar

These momos are cooked in a tandoor, offering a smoky flavor and a unique texture that sets them apart from traditional steamed momos.

"We absolutely loved it specially tandoori momos,still remember the ultimate taste of it."

Simranjit Kaur

A rich and creamy paneer dish, this version is noted for its delicious flavor and is a popular choice among patrons.

"Very delicious food ,, garlic noodles and highway paneer butter masala is a must try."

Charu Bhardwaj

This paneer dish is praised for its excellent texture and a well-balanced blend of spices, making it a standout option.

"The Kadhai Paneer was very good — great texture and a wonderful mix of spices. It was definitely our favorite dish."

M M

These noodles are packed with a strong garlic flavor, offering a tasty and surprising side dish.

"Very delicious food ,, garlic noodles and highway paneer butter masala is a must try."

Charu Bhardwaj

This chicken dish is highlighted for its exceptional freshness and authentic taste, reminiscent of a homemade Punjabi meal.

"This was the highlight of the meal. It was incredibly fresh and tasted exactly like a home-cooked meal back in Punjab. I’ve never had it this fresh at a restaurant before."

JapanJot Singh suri

Crispy on the outside and flaky inside, these fish pakodas are seasoned with ajwain, dhania, and garam masala for a burst of flavor.

"Perfectly executed—crispy on the outside while remaining soft and flaky inside. The flavors of ajwain (carom seeds), dhania, and garam masala really burst through in every bite."

JapanJot Singh suri