Tender calamari served with a rich tomato sauce and olives, elevating a classic appetizer to a new level.

"Terry’s Calamari is THE BEST because he has the best idea to cover it in an amazing tomato sauce and olives that elevates it to a whole new level. 3 of us shared it, gone in minutes."

Alison Knott

A perfectly prepared Caesar salad, noted for its ideal texture and classic flavors.

"We had the perfectly crusty on the outside soft on the inside bread (which is from LF bakery), the perfect Caesar salad, the wildly delicious calamari (must try), and the equally delicious tagliatelle and carbonara for our mains."

Glenn McIsaac

Handmade gnocchi, praised for its sublime texture and rich flavor.

"Such delicious food! Cesar salad, arancini, and gnocchi were all sublime. Service was excellent too!"

Laura Miller

A gourmand pasta dish featuring a creamy vodka sauce, highly recommended for its exquisite taste.

"We took the gnocchi and pasta a la vodka, both were absolutely gourmand."

Joe Connolly

Buttery and delicious oysters, described as some of the best by diners.

"the oysters were the most buttery and delicious i’ve ever had, and the calamari melted in my mouth it was soooo good."

Faye Romanin

Unique house-made Italian sodas with syrups crafted in-house, offering refreshing non-alcoholic options.

"Nonalcoholic options and their Italian soda, which they make the syrup themselves is also so unique every single time."

K.K.