The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Master Beef Hot Pot 人人有功練邊爐鋪
Restaurant photo 2
Photo by Ka Siu
Restaurant photo 3
Photo by Eva Tong
Restaurant photo 4
Photo by Jiaqi Liu
Restaurant photo 5
Photo by Mary Jane Leung
Restaurant photo 6
Photo by A M
  • Hot Pot with a focus on Alberta beef
  • Located near Near 46 Ave SW and Macleod Tr SW
  • Exceptional service, high-quality ingredients, unique broth options
  • Casual dining with a focus on customer experience

What to Order

Beef Lover’s Combo

This combo features a variety of beef cuts that are well-prepared and flavorful, making it a favorite among first-time visitors.

Satay Broth

Highly praised for its rich and flavorful profile, the satay broth is a must-try for those who enjoy a savory base.

Kimchi Soy Milk Broth

This unique broth option has received rave reviews for its delicious taste and variety of gluten-free options.

Wagyu Shoulder

For those looking to indulge, the Wagyu shoulder is a standout choice that adds a luxurious touch to the hot pot experience.

Vegetable Selection

The fresh vegetables served alongside the hot pot are noted for their quality and complement the meat perfectly.

Inside Scoop

  • Make reservations ahead of time, especially on weekends, to secure a table.
  • Arrive early to avoid crowds and enjoy a quieter dining experience.
  • Take advantage of the sauce bar to customize your dipping sauces for a personalized flavor.

Ask a Question

Get the inside scoop on Calgary’s food scene

The latest openings, trending spots & what’s buzzing — before everyone else.

No spam, unsubscribe anytime.