Mott 32 Toronto

These spring rolls feature a shatteringly crisp exterior filled with rich Peking duck, offering a perfect balance of textures and flavors.

"The Shredded Peking Duck Spring Roll is a must-order: shatteringly crisp exterior, rich duck filling, and a balance that makes it dangerously easy to eat more than one. It’s the kind of dish you remember after the meal is over."

geraldine g

These beautifully crafted soup dumplings, with their carrot-dyed dough, deliver bold flavor and depth, arriving extremely hot for a fun and engaging eating experience.

"The Hot & Sour Iberico Pork Shanghainese Soup Dumplings was another highlight - beautifully crafted with carrot-dyed dough and a striking presentation. They arrive extremely hot, but with the right technique (and a little patience), they deliver bold flavour and real depth. This was a lot of fun eating."

geraldine g

A signature dish, this applewood-roasted duck is carved tableside, known for its crispy skin and unique flavor.

"The Peking duck and it must be pre-ordered. It is the best I have ever had and the fact that they carve it right in front of the table is so professional. I absolutely love this restaurant."

Jennifer Kelly

This fish dish features cod that melts in your mouth, infused with sticky yuzu for a delightful flavor profile.

"The sticky yuzu cod was the best fish dish I've ever had. The cod literally melted in your mouth like butter."

Margaret Power

A spectacular dim sum offering with an onsen quail egg inside, juicy pork, and a strong truffle aroma.

"Siu my is spectacular. There is an onsen quail egg inside, and the pork is still juicy. You xan definitely tastes strong truffles smell, too."

Jones Lee

A well-balanced dessert with a crisp element, offering a refreshing end to the meal.

"The Mango pomelo dessert is really good! Great balance and something inside was crisp to the bite. Not sure if it was the pomelo or the mango."

Jess 7