The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Mott 32 Toronto
Restaurant photo 2
Photo by shsh fok
Restaurant photo 3
Photo by Sunsunpeng
Restaurant photo 4
Photo by Denise F
Restaurant photo 5
Photo by shsh fok
Restaurant photo 6
Photo by Jianyi Xu
  • Cantonese cuisine with modern influences
  • Located near University Ave and Simcoe St
  • Elegant decor, attentive service, stunning views
  • Fine dining with a focus on presentation

What to Order

Peking Duck

This dish is a highlight for many diners, known for its crispy skin and flavorful meat, though it should be pre-ordered.

Triple-Cooked Black Angus Ribs

Highly praised for their tenderness and rich flavor, these ribs are often described as a must-try.

Mango Pomelo Dessert

This dessert is celebrated for its refreshing balance and unique texture, making it a delightful end to the meal.

Soup Dumplings

These dumplings are a favorite among diners, known for their flavorful broth and delicate wrappers.

Sticky Yuzu Cod

This dish has been described as one of the best fish dishes, praised for its melt-in-your-mouth texture.

Inside Scoop

  • Consider pre-ordering the Peking duck to ensure availability and optimal preparation.
  • For a special occasion, ask about private dining options, as the restaurant has a designated room for VIPs.
  • Be prepared for a high-end dining experience; the ambiance and presentation are key highlights.

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