The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Myranel Restaurant
Restaurant photo 2
Photo by Myranel Restaurant
Restaurant photo 3
Photo by Helene
Restaurant photo 4
Photo by Myranel Restaurant
Restaurant photo 5
Photo by Myranel Restaurant
Restaurant photo 6
Photo by Maryse Ahern
  • Gastronomic French with local Quebecois ingredients
  • Located near Near Rue Gauthier and Rue Notre-Dame
  • Intimate setting, tasting menu focused, Michelin Guide recognized
  • Exceptional service with passionate owner-operators

What to Order

6-Service Discovery Menu

This multi-course tasting menu showcases the chef's creativity and meticulous preparation, featuring fresh, local ingredients.

Alcohol Pairing

Each course is thoughtfully matched with a specific alcoholic beverage to enhance the flavors of the dish.

Non-Alcoholic Pairing

A creative and audacious selection of non-alcoholic beverages is offered to complement each dish, providing a unique tasting experience.

Vegetarian Menu

A dedicated vegetarian menu is available, crafted with the same attention to local ingredients and culinary artistry as the main menu.

Peas and Lobster

This specific dish, when available, highlights the freshness of local ingredients with a delicate combination of peas and lobster.

Inside Scoop

  • Reservations are essential; walk-ins are not accepted.
  • The restaurant is run by a passionate couple, with the chef often explaining the dishes.
  • The menu changes regularly, approximately every six weeks, so repeat visits offer new experiences.
  • Expect an intimate and personalized dining experience, as only two people manage the entire operation.
  • Myranel is recognized by the Michelin Guide, indicating a high standard of culinary excellence.

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