The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Katie Burton
Restaurant photo 2
Photo by No.8 Restaurant
Restaurant photo 3
Photo by Michael Plotnick
Restaurant photo 4
Photo by Luke Chiasson
Restaurant photo 5
Photo by Nick Deshpande
Restaurant photo 6
Photo by Jakub_Big_Mak
  • Fine dining with East Asian and French influences
  • Located near Near James St and Pearl St
  • Creative and experimental, intimate and romantic, Michelin-quality food
  • Tasting menu only with attentive and knowledgeable service

What to Order

Tasting Menu

This is the primary and highly recommended dining experience, offering a multi-course journey through the chefs' creative and refined dishes.

French Toast

A surprisingly savory-sweet and elevated dish, often featuring chicken liver mousse, that leaves a lasting impression.

Mikandai

This dish is a standout for its complex flavors and ability to set the tone for the entire tasting menu experience.

Marble Cheung Fun

A visually striking and flavorful rice roll dish, often presented in black and white, filled with ingredients like roast duck and a sesame and peanut emulsion.

Turbot with Yunnan Sour Soup

A perfectly prepared fish dish, often served with a flavorful and unique Yunnan sour soup.

Miso Cheesecake

A unique and delicious dessert that balances savory miso with the sweetness of cheesecake, even appealing to those who aren't typically dessert fans.

Wine Pairings

Thoughtfully selected wines that complement each course of the tasting menu, enhancing the overall dining experience.

Inside Scoop

  • The tasting menu is the primary offering, but they may accommodate dietary preferences or dish switches if you ask.
  • Consider the wine pairing to elevate your tasting menu experience.
  • The restaurant is tucked away on Pearl Street, feeling like a charming private home with a cozy, intimate dining room upstairs.
  • Chefs often personally deliver dishes, explaining the inspiration and ingredients.
  • The upper dining area near the window can be drafty, so bring a layer if you're sensitive to cold.

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