The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Noble Restaurant
Restaurant photo 2
Photo by Noble Restaurant
Restaurant photo 3
Photo by Noble Restaurant
Restaurant photo 4
Photo by Aaron Catherwood
Restaurant photo 5
Photo by Bethany
Restaurant photo 6
Photo by Aaron Catherwood
  • Fine dining with local Canadian influence
  • Located near Near King St and Picton St
  • Elegant atmosphere, historic building, romantic setting
  • Table service with attentive staff

What to Order

Rougie Duck Breast

This duck dish is consistently praised as a standout, featuring perfectly cooked duck with well-paired flavors, even for those who aren't typically beet fans.

AAA Beef Tenderloin

A perfectly cooked steak, often served with asparagus and beef tallow potatoes, making for a satisfying and well-executed main course.

Eggs Benedict

A popular breakfast choice, noted for being delicious and part of a top-notch breakfast experience.

Prince’s Pizza

This pizza is highlighted for its fresh, crisp crust, high-quality ingredients, and excellent flavor, making it a surprisingly strong contender.

Trout

A well-prepared fish dish, described as amazing and a generous portion, often recommended by the staff.

Churchill's Old Fashioned Elixir

This cocktail is singled out as the best drink on the menu, a must-try for those looking for a unique beverage.

Inside Scoop

  • Service can be slow, especially during busy times, so plan accordingly.
  • The ambiance is beautiful and romantic, making it ideal for special occasions.
  • Be aware that sparkling water is an extra charge and can be expensive.
  • Window seating is first-come, first-served, but you can request to move if it becomes available.
  • The restaurant is located inside the Prince of Wales Hotel, offering a grand and historic setting.

Ask a Question

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