The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Oliver's Steakhouse
Restaurant photo 2
Photo by Oliver's Steakhouse
Restaurant photo 3
Photo by Madeline
Restaurant photo 4
Photo by Sangeethan Mohanachandran
Restaurant photo 5
Photo by Val
Restaurant photo 6
Photo by Franky
  • Steakhouse with Global influences
  • Located near Near Navy St and Lakeshore Rd E
  • Upscale Haute cuisine, quiet peaceful environment, elegant and chic
  • Fine dining with white-glove service

What to Order

Tenderloin P.E.I Steak

This Canadian tenderloin is consistently cooked to perfection, served with three different salts to enhance its rich flavor.

Steak Tartare

A well-executed appetizer that stands out among the starters, offering a flavorful and satisfying experience.

Caesar Salad

A fresh and flavorful rendition of the classic, featuring house-made bacon, Parmigiano, and focaccia croutons.

Truffle Mac

A rich and indulgent side dish that consistently receives praise for its flavor and quality.

Garlic Mashed Potatoes

These mashed potatoes are exceptionally smooth and flavorful, often described as the best by diners.

Pistachio Dessert

A delicious and scrumptious dessert that provides a delightful end to the meal.

Cocktails

The bar offers a selection of excellent cocktails, crafted with precision and high-quality ingredients.

Inside Scoop

  • Expect a warm welcome from the General Manager, Peter.
  • Servers wear white gloves and are exceptionally meticulous, refreshing silverware and wiping crumbs.
  • The lighting design is glare-free, contributing to a quiet and peaceful environment.
  • They often prepare thoughtful surprise gifts for special occasions, potentially noting birth dates from OpenTable reservations.
  • Be aware that bread is not automatically served and may incur an extra charge, unlike sister restaurants.

Ask a Question

Get the inside scoop on Oakville’s food scene

The latest openings, trending spots & what’s buzzing — before everyone else.

No spam, unsubscribe anytime.