Oncle Lee
★ 4.4 (358) · 
222 Av. Laurier O, Montréal, QC H2T 2N8, Canada
Phone: (514) 419-3737
Website: https://www.restaurantonclelee.com/
Oncle Lee in Montréal is a 4.4-star restaurant with 358 Google reviews, known for Five Spice Duck and Spicy Sesame Noodles.
Why we love it
- Asian fusion with Chinese and Vietnamese influences
- Located near Near Av. du Parc and Av. delli Esplanade
- Lively atmosphere, perfect for sharing, excellent service
- Table service with attentive and knowledgeable staff
- Asian fusion with Chinese and Vietnamese influences
- Located near Near Av. du Parc and Av. delli Esplanade
- Lively atmosphere, perfect for sharing, excellent service
- Table service with attentive and knowledgeable staff
What to Order
Five Spice Duck
This duck dish is a consistent crowd-pleaser, praised for its succulence and rich flavor profile.
"The duck was so succulent and the fried rice was to die for!!!"
Sirius Pink
Spicy Sesame Noodles
These noodles are a flavorful and satisfying dish, noted for their perfect texture and spicy kick.
"The noodles had a slightly spicy essence delicate texture but firm to the bite."
Daniel Zeballos
Miso Mushrooms
A standout vegetable dish, these mushrooms are celebrated for their deep flavor and unique preparation.
"Coup de cœur pour les champignons et la trempette au tofu."
M. Loup
Spicy Salmon on Crispy Rice
This appetizer offers a delightful combination of textures and flavors, with a hint of spice.
"The spicy salmon on crispy rice and the duck platter is an absolute must."
Aly Stein
Soy Mimosa Eggs
A unique and surprising appetizer, these eggs are described as a revelation for their innovative flavor.
"Côté assiettes : les œufs mimosa au soja sont une révélation..."
Marilou
Fried Rice
Though seemingly simple, the fried rice here is consistently praised for its deliciousness and ability to complement other dishes.
"...le riz frit (simple, mais absolument délicieux) accompagne à merveille les viandes..."
Marilou
French Toast
This dessert is a showstopper, described as an "artwork" and a perfect end to the meal.
"Et le pain perdu en dessert? Une œuvre d’art. Une merveille du monde."
Marilou
Inside Scoop
- Reservations are highly recommended, especially for dinner, as the restaurant gets busy.
- The atmosphere is lively and can be a bit noisy, but some tables offer a more secluded experience.
- Portions are generally designed for sharing, making it ideal for groups to sample more dishes.
- Don't hesitate to ask your server for recommendations; they are knowledgeable about the menu and wine pairings.
- While the salmon tataki is mentioned, some reviewers found the portion size to be small for the price.