Parlour
1319 Wellington St. W, Ottawa, ON K1Y 3B6, Canada
Phone: (613) 761-1302
Website: http://www.parlourplace.ca/
Parlour in Ottawa is a 4.5-star restaurant with 300 Google reviews, known for Brisket and Roasted Hen & Leg Confit.
Why we love it
- Modern Canadian with European influences
- Beautiful space, subtle luxury, awesome vibe
- Full service with attentive staff
- Modern Canadian with European influences
- Located nearby
- Beautiful space, subtle luxury, awesome vibe
- Full service with attentive staff
What to Order
Brisket
This savory meat dish is a standout, praised for its amazing flavor and tenderness.
"The brisket was amazing and so were the carne asada fries."
Sabrina
Roasted Hen & Leg Confit
A beautifully cooked poultry dish, noted for its rich flavor and perfect preparation.
"We had the roasted hen & leg confit, wild mushroom risotto, potato pave, brussels sprouts and roasted cauliflower. Everything was cooked beautifully, full of flavor and perfectly done."
Atreyee Chatterjee
Wild Mushroom Risotto
A flavorful and perfectly executed risotto, highlighting the earthy taste of wild mushrooms.
"Everything was cooked beautifully, full of flavor and perfectly done."
Atreyee Chatterjee
Raspberry Pavlova
A light, balanced, and impressive dessert, offering a perfect sweet ending to the meal.
"Dessert was just as impressive; the raspberry pavlova was light, balanced, and a perfect way to end the meal."
Atreyee Chatterjee
Espresso Martini
A highly recommended cocktail, perfect for a night out or a special occasion.
"Drinks and food were absolutely outstanding and the vibe is beyond incredible. (HIGHLY recommend the espresso martini)"
Emma Campbell
Inside Scoop
- The staff are exceptionally attentive and go above and beyond to ensure a great experience.
- The restaurant is a popular venue for intimate weddings and special events, with excellent event planning support.
- They are very accommodating to dietary needs and substitutions, so don't hesitate to ask.
- The bar staff can create custom cocktails tailored to your taste.
- The menu changes, so while some dishes are staples, there might be new items to discover.